Broccoli Carrot Masala

Ingredients:

• Broccoli florets-2 cups
  
• Carrot-1 cup diced
  
• Onion-1 sliced
  
• Chicken masala-2 tbsp
  
• Soya sauce-2 tsp
  
• Hot & Sweet tomato sauce- 2 tbsp
  
• Ginger & Garlic paste-1 tsp
  
• Oil-2tbsp
  
• Salt to taste
  
• Water to sprinkle
  

Method:

1.Heat 2tbsp of oil in a pan,when oil is heated add sliced onion and fry for few minutes till its light brown.

2.Then add salt,chicken masala and ginger and garlic paste and fry for few minutes.

3.When every thing is mixed well,then add diced carrots fry for few minutes then add broccoli mix it well.

4.Sprinkle some water and mix it well.Cover and cook on medium flame for 8 to 10 minutes,till the vegetables are cooked.

5.When vegetables are cooked add soya sauce and hot & sweet tomato sauce and mix well.

6.Again cover and cook for 5 minutes in low flame .

7.Serve hot with rice/chappati.